Welcome to "Au Coq d'Or"
its rustic setting,
its cellar,
its traditonal cooking,
its specialities.
Come to discover our kebab !
Mix Grill, gambas, fisherman, norvegian lobsters flambéd in front of you !
And don't forget the cockerel !
Cockerel casseroled in red wine, in white wine, with liver pâté and gin!
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